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GURNEY PARAGON MALL’S MID-AUTUMN CELEBRATION 2014

Posted by crizlai On August - 28 - 2014

The Mid Autumn Festival is traditionally celebrated on the 15th day of the 8th lunisolar month and this year it would fall on 8 September 2014. It’s the 2nd most important festival after the Chinese New Year (Spring Festival) to the Chinese as family members and friends from all over the world would gather once again to celebrate this auspicious day over some goodies, while admiring the brightest and fullest moon of the month. It’s also a day associated with reunions, mooncakes, fruits, children, lanterns, Chinese opera, fire dragon dance and more. This year, Gurney Paragon Mall made the tradition even more livelier by not only showcasing exquisite selections of mooncakes in baked skin and snow skin from their in-house restaurants and shops but also from many other external brands, located at St. Jo (Level 1) and “Penang On 6” (Level 6). The promotion will be ongoing from 16 August 2014 until 8 September 2014. Shoppers with a minimum spending of RM 200 and above, in a single receipt, at any of their shopping outlets, can redeem a complimentary Leong Yin pastry’s mooncake (only valid from 5-7 September 2014).

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At the same time, do check out their Mid Autumn Festival Celebration to be held on Saturday, 6 September 2014 at “Penang On 6” from 2.00pm until 9.30pm. Bask in the glow of Mid Autumn atmosphere when “Penang On 6” would be transformed into a realm of celebration with heartwarming lightings and colorful lanterns. Family and friends are invited to enjoy a fun-filled day at Gurney Paragon Mall. Highlights would include Lantern DIY workshop, guessing Chinese riddles session, Photo session with Chinese Opera characters, interactive story-telling session, Chinese diablo, Chinese orchestra, wushu & acrobatic, traditional drum performance, singing performance, cultural dance and many more. The night would end with a Mid Autumn Lantern Walk. So, bring along your own lanterns and enjoy a walk under the moonlight with your family members and friends. In case, you do not have a lantern for your child, you can always purchase one at St. Jo at Level 1. You can also redeem a complimentary pot of tea from Jing-Si Books and Café (Level 6) when you spend RM50 and above in a single receipt at “Penang on 6” or Wei Shiang (Level 6) on 6 September 2014.

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Here are some of the brands of mooncakes available in starting with some from their in-house restaurants and shops.

Dragon-I: http://www.dragon-i.com.my/promotion.asp
Recommended: Frosty Durian Musang King (RM28 for 2 pcs) & Organic Charcoal Skin with Coffee Paste (RM20/pc)
Note: If you are a durian lover, the Frosty Durian Musang King is a MUST HAVE mooncake. You can also dine in the group of restaurants serving wondrous Chinese cuisine – Dragon-I and Canton-I.

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Purple Cane: http://www.purplecane.my/en/31-tea-mooncake
Recommended: Puer, Dang Gui, Chinese Wolfberry & Assorted Nuts Paste (RM11.30/pc), White Tea Purple Potato Lotus Paste (RM9.80/pc) & “No added Sugar” Date Paste (RM8.90/pc)
Note: HALAL & VEGETARIAN. If you are into a healthier diet with the taste for herbal fused flavors, the Puer, Dang Gui, Chinese Wolfberry & Assorted Nuts Paste is a MUST TRY mooncake. Other than that, you can purchase many varieties of tea leaves, flower tea or even green tea powder from all their outlets throughout Malaysia. Packaging can come in a box for one piece, 4 pieces and 6 pieces.

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Some of the external brands of mooncakes available would include:

Casahana: http://www.hytfood.com/casahana/about.php
Recommended: Crimson Opera (RM18.90/pc)
Note: Beetroot juice infused baked crust with cheese and creamy white chocolate lotuis paste filling.

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Fai Fong: http://www.faifong.com.my/
Recommended: Bamboo Charcoal Lotus Paste (RM14.50/pc) and Assorted Fruits, Nuts & Ham (RM16/pc)
Note: Simple as it may be but the Bamboo Charcoal Lotus Paste is filled with flavors.

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Foh San: http://fohsan.com.my/
Recommended: Cappuccino Mooncake (RM14.60/pc) & Purple Rain Mooncake (RM14.60/pc)
Note: Foh San is no longer a new kid on the block as they have been in the food industry for decades, especially with the new premises in Ipoh, Perak, serving various types of delectable dim sum.

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Kam Lun Tai: http://www.klt.com.my/welcome/
Recommended: Shanghai 1 Yolk (RM17.20/pc)
Note: HALAL. The flakiness of the pastry, combined with the smoothness of the lotus paste and saltiness of the duck egg yolk, made this mooncake perfect in every bite.

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Leong Yin: http://www.leongyinpastry.com/
Recommended: Lunar Delight (RM17.50/pc), Intense Wheatgrass Jujubes Splendor (RM17.20/pc) & Ballad of the Moon (RM17.20/pc)
Note: HALAL & VEGETARIAN. All the 3 mooncakes mentioned above have its own unique flavors, especially the Lunar Delight which has a combination of aromatic white coffee and softness of durian cake.

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Mei Xin: http://www.facebook.com/meixinmooncake
Recommended: Egg Custard Mooncake (RM50 for 4 pcs or RM98 for 8 pcs)
Note: From inside to outside, it’s savory and creamy with a delicate mind precious moments to remember. It tasted almost like the custardy steamed buns version but a bit more sandy in texture.

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The Baker’s Cottage: http://www.thebakerscottage.com.my/mooncake.asp
Recommended: Avocado Mango Tango (RM16.80/pc)
Note: The Baker’s Cottage has been one of the main influencers in the food industry for being creative and innovative. You can check out more of their products at their website. As for the Avocado Mango Tango, you can taste the coconut buttery pastry skin with milky avocado lotus paste, mung beans and dried mango bits.

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For more information, please visit Gurney Paragon Mall’s FaceBook Page.

 

Who would say that no one could ever prosper in local product businesses in Penang? One great example would be Gartien(小田佳園), a local manufacturer of pineapple cakes, which obtained their raw pineapples from nearby plantations throughout the southern part of mainland Penang. The Penang Hokkiens would depict pineapples as “Ong Lai! Ong Lai!”, which would translate as “Endless Flow of Prosperity!” in simple English – a great omen to start any business, especially with pineapple products. Within a short two years, Gartien had expanded from a humble heritage unit to double multi-storey units, with more state-of-the-art equipments to cater to the ever increasing demands of its customer. It was indeed an honor for me to be invited to be present at the grand opening of the new Gartien on 20 July 2014. Gartien – a confectionery company set up by a Penang boy, using Penang’s own natural resources to make Penang’s own pride product to promote to the rest of the world – Gartien Pineapple Cakes. Thumbs up!

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The grand opening of Gartien was officiated by YB Dr. Afif bin Bahardin, Pengerusi Pertanian & Industri Asas Tani, Pembangunan Luar Bandar dan Kesihatan, witnessed by Joseph Tan, Gartien’s Pastry Chef, YB Teh Lai Heng, State Assemblyman of KOMTAR, Tuan Haji Ahmad, Pengarah Pertanian Pulau Pinang, Dato Dr. Kenny Ong, Group Executive Chairman of MTT Group of Companies and Mr. Lee See Hai, main supplier/partner.

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(Left to Right) Tuan Haji Ahmad, YB Teh Lai Heng, YB Dr. Afif bin Bahardin, Joseph Tan, Mr. Lee See Hai & Dato Dr. Kenny Ong

The guests-of-honors also unveiled the new Gartien Mid Autumn edition of the pineapple cakes with vibrant and attractive packaging.

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GARfield, the long distance relative of GARtien, also came all the way to witness the grand occasion~ LOL~ 😛

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The grand opening was witnessed by dignitaries, media, bloggers and invited guests. Finger food items catered by Bamboo Catering were also provided during the occasion.

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What makes Gartien Pineapple Cakes so in demand by its loyal fans? Firstly, each delectable piece of the pineapple cakes is filled with strict quality controlled fresh homegrown pineapples cubes minus the preservative and artificial colorings. Thus, you would have pure bites instead of puree. Secondly, it took the pastry chef months of painstaking research and development (R&D) to come out with the perfect ratio for the perfect bite. Each piece of the pineapple cakes is affectionately handcrafted to ensure the right combination of shortbread pastry and filling based on its strict standard operation procedures (SOP). The end product would be an aromatic, crumbly, buttery shortbread pastry with a healthy level of sweetness from the freshly simmered brunoised pineapples. Each guilt-free piece of the pineapple treats would best to go with a cup of hot and unsweetened tea such as Oolong (烏龍茶), Jasmine (茉莉花茶), Ginseng Tie Guan Yin (人參鐵觀音), Earl Grey with a slice of lemon and more.

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Alternatively, these yummy snacks would also go well with unsweetened flower teas such as Rose, Lavender, Butterfly Pea, Chrysanthemum and more.

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PROMOTION FOR MID AUTUMN 2014:

BY 4 AUGUST 2014:
In order to get your FREE BOX of Gartien 小田佳园 Pineapple Cakes with EVERY 5 BOXES purchased, please submit your pre-order form by 4 August 2014 at http://gartien.com/shop/

5 AUGUST 2014 onwards:
In order to get your FREE BOX of Gartien 小田佳园 Pineapple Cakes with EVERY 10 BOXES purchased, please submit your pre-order form at http://gartien.com/shop/

Note: Each box is fixed price throughout the year. The selling price per box with 10 pieces of pineapple cakes is RM45 (self collect only). A fix courier charge of RM10 & RM40 will be applicable to all deliveries within Peninsular Malaysia & East Malaysia respectively.

So, what did Garfield think about Gartien’s pineapple cakes? Well… He would forgo his favorite lasagna for awhile~ LOL~ 😛

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Overall, I find the pineapple cake to be awesome, not only through its freshness and real pineapple texture but also due to its versatility to be served during any occasion. After all, pineapples are low in fat and cholesterol and contain calcium, potassium, magnesium, copper, Vitamin B1, B6 & C and dietary fiber, which are rich in nutrients for the body.

Finding the bakery won’t be hard as it is situated right in the heart of George Town, Penang. If you are coming from KOMTAR along Jalan Penang via Jalan Magazine, you would see the outlet just next to the famous Kek Seng Coffee Shop (格成茶室). Parking can be quite limited since it’s a main road. However, the good news is that Gartien had recently worked out a deal with the management of Hotel Central. You can now park your car at their car park via Lorong Bertam and Gartien can stamp your parking ticket for free parking. How convenient it is now, right? 🙂

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Name: GARTIEN @ 小田佳園
Address: 380, Jalan Penang, 10000 Penang, Malaysia.
Contact: 604-229 0068
Website: www.gartien.com
Email: info@gartien.com
FaceBook: www.fb.gartien.com/
Business Hours: 9.00am-6.00pm
GPS: 5.416298, 100.329380

RATING:
Ambience: 8/10 (1-4 cheap, 5-7 average, 8-10 classy)
Food Choices: 4/10 (1-4 limited, 5-7 average, 8-10 many choices)
Taste: 8/10 (1-4 tasteless, 5-7 average, 8-10 excellent)
Pricing: 7.5/10 (1-4 cheap, 5-7 average, 8-10 expensive)
Service: 9/10 (1-4 bad, 5-7 average, 8-10 excellent)

 

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