CRIZ BON APPETITE

Savoring The Best All Over Town…

Welcome to CRIZ BON APPETITE! Do check out the latest F&B and hospitality happening in the UNESCO world's heritage city of GEORGE TOWN, PENANG!

CHEE CHEONG FUN @ KEDAI KOPI GENTING

Posted by Criz Lai On June - 15 - 200811 COMMENTS

Steamed Rice Roll or commonly known in Penang as Chee Cheong Fun was originated from southern China and Hong Kong with many variety of filling. In Malaysian and Singapore, many people prefer taking this delicacy with a kind of reddish black sweet sauce, shrimp paste and specially prepared chili paste. Chee Cheong Fun is a […]

HOME RECIPE FOOD CORNER

Posted by Criz Lai On June - 14 - 2008ADD COMMENTS

I was at Prangin Mall few days back and had lunch with one of my friends during his lunch break. We decided to drop by Home Recipe Food Corner since the set meals there looked reasonable with a net price of not more RM14. Set meals meant to be fast right? But that wasn’t the […]

LA FRANCE

Posted by Criz Lai On June - 12 - 20083 COMMENTS

Note: This little French stall has now relocated to a big mansion at 3B Jalan Irrawaddi, Penang effective September 2011. Business Hours: 12pm-10.30pm (Closed Tuesday) Bienvenue à la La France! Est-ce que je peux vous aider? Que voudriez-vous avoir hui?Oops! I have forgotten that I am not in France but I am surely having French […]

YAW’S ROAST AND GRILL

Posted by Criz Lai On June - 9 - 20085 COMMENTS

Have you heard of Yaw’s Roast & Grill before? Maybe this name is rather new to you but this western food corner used to be from one of the famous western food restaurants along Jalan Burmah in Penang many years ago. It was formerly called Top Top Snack Bar & Restaurant. The western food corner […]

APPLE SALAD RECIPE

Posted by Criz Lai On June - 8 - 20081 COMMENT

After eating too much of rich food outside, I sometimes make some salads as my meal. It is a good and healthy diet too as most of the hawker food here could be rather oily. I came out with the idea of creating my own style of fruit salad but I used only some fresh […]

HAPPY DUAN WU WITH ZONGZI

Posted by Criz Lai On June - 7 - 20081 COMMENT

Zongzi or rice dumpling is traditionally eaten during the Dragon Boat Festival (Mandarin: Duanwu; Cantonese: Tuen Ng) which falls on the fifth day of the fifth month of the Chinese calendar. The celebration happens to fall on today, 8 June 2008. These zongzi are wrapped with bamboo leaves and left to boil for several hours […]

FUN TEA GARDEN / DYNAMIC CAFE

Posted by Criz Lai On June - 7 - 20083 COMMENTS

Do you want to have freshly cooked dim sum with freshly peeled prawns? You should consider checking out this new dim sum shop called Fun Tea Garden in town, just opposite Pizza Hut, Prangin Mall. There are many varieties of food to choose from ranging from century eggs broth, dumplings, steamed buns of different fillings […]

CRYSTAL JADE MEAL3

Posted by Criz Lai On June - 6 - 2008ADD COMMENTS

After shopping in the Pavilion KL, three of us decided to retire in Crystal Jade Meal3 Restaurant in the mall for dinner. The ambience of the restaurant was great with some soft music being played throughout our meals. Since I was still quite full with all the eating sprees, I ordered some appetizers such as […]

PETALING STREET (CHINATOWN) HAKKA/PAN MEE

Posted by Criz Lai On June - 5 - 20083 COMMENTS

Petaling Street or Chinatown as most tourists would call is not only a haven for good bargains of items such as clothes, DVDs, watches, bags and shoes. It is also a haven to please your appetite up to the wee hours of the morning. If you know how to explore further into the many lanes […]

FEI KAY KLANG BAK KUT TEH

Posted by Criz Lai On June - 4 - 20086 COMMENTS

Whenever Penangites think about Bak Kut Teh, it will always be the soup based type where they will choose whatever parts of the pork which interest them most. Recently, I was invited by a friend in Klang to try out one of the best Bak Kut Teh there. To my surprise, the Bak Kut Teh […]

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