CRIZ BON APPETITE

Savoring The Best All Over Town…

Welcome to CRIZ BON APPETITE! Do check out the latest F&B and hospitality happening in the UNESCO world's heritage city of GEORGE TOWN, PENANG!

At one time of our lives, we might have taken instant noodles in whatever form, whether they were in packet form or in a cup. Why don’t we make it a bit more interesting by adding in some ingredients to make it more appetizing? Let me share with you my STIR FRY CHICKEN & MUSHROOMS […]

More and more diners in Penang are beginning to appreciate the wonders of Thai cuisine, which has an unquestionable harmonious balance of Yin and Yang. Thus, a new restaurant by the name of Thai Food Restaurant has recently opened its door within the vicinity of Green Lane, Penang to enable diners to enjoy the coexistence […]

With National Day just around the corner, Swez Brasserie @ Eastin Hotel, Penang is promoting its Marvelous Malaysia Cuisine for the whole month of August 2012 (1-31 August 2012). There would be an array of Malaysian dishes ranging from appetizers, main dishes and desserts to fill your appetite. This promotion would be arranged under the […]

STIR FRY SPICY LOBSTER NOODLES

Posted by crizlai On July - 30 - 20121 COMMENT

My friend recently presented me with a frozen Boston lobster and I thought why not I cook it the Oriental way instead of the normal Western cheesy bake. The dish turned out to be amazingly tasty with a mild tad of spiciness. It’s not hard at all to pep up a noodle dish with the […]

CHICKEN & MUSHROOM PUFF BOAT

Posted by crizlai On July - 24 - 20122 COMMENTS

Most people would love to have sweet desserts for tea. For my case, savory items would suit me better as it’s another way to control my blood sugar level. Nobody would believe that I created these yummy snacks for tea mostly with leftovers~ Haha! Well, I have some puff dough left in my freezer as […]

CHICKEN MASSAMAN CURRY

Posted by crizlai On July - 22 - 20121 COMMENT

Nobody could resist the #1 dish in the world as rated by CNNGo if not for the rich and balanced flavors in sweetness, saltiness, sourness and spiciness. What’s the name of that dish? It’s the infamous Thailand’s Massaman Curry~ Slurps~ You can cook the curry with beef, lamb and poultry with this curry recipe but […]

MEATBALLS IN GRAVY

Posted by crizlai On July - 19 - 20121 COMMENT

Sometimes we yearn for dishes that were served to us during our childhood years and one of the dishes that would make me crave endlessly even as an adult would be the simple meatball dish. Let me share with you my all time favorite MEATBALLS IN GRAVY recipe with lots of potatoes and carrots. It […]

The month of fasting for the Muslims is just around the corner and Swez Brasserie @ Eastin Hotel, Penang, would be having its Ramadan Buffet Dinner from 21 July until 18 August 2012 (6.30pm – 10.00pm) for those who want to “buka puasa” in a comfortable environment. Adult would be at RM85++/pax while child would […]

SEAFOOD ASPIC WITH FRUITS & VEGETABLES

Posted by crizlai On July - 16 - 20121 COMMENT

Not many people are aware of the benefits you would get by occasionally having Aspic in your diet. Aspic would normally consist of well cooked items such as meat, seafood, vegetables or even fruits in a jellied meat stock. It’s a healthy calcium-packed cold appetizer where the natural gelatin in the meat stock would boast […]

STEAMED TOFU & EGGS WITH PUMPKIN PUREE

Posted by crizlai On July - 15 - 20121 COMMENT

Steamed eggs and steamed tofu dishes are quite common household dishes. What would happen when you merge two of them together? You’ll get a totally out of this world healthy dish I called STEAMED TOFU & EGGS WITH PUMPKIN PUREE. It’s simple to cook and yet nutritious to the body~ 🙂 Here’s the recipe: INGREDIENTS: […]

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