CRIZ BON APPETITE

Savoring The Best All Over Town…

Welcome to CRIZ BON APPETITE! Do check out the latest F&B and hospitality happening in the UNESCO world's heritage city of GEORGE TOWN, PENANG!

J.CO DONUTS & COFFEE

Posted by Criz Lai On June - 1 - 20081 COMMENT

If you are thinking of grabbing the hottest craze in town, you can visit Pavilion Kuala Lumpur to savor the J.Co Donuts. The donuts are made fresh daily and have many flavors such as Hazzle Dazzle, Cheese Me Up, Alcapone, Glazzy, Coco Loco, Miss Green Tea, Why Nuts, JCrown Oreo, Mango Blitz, Oreology, O’ Kaya, […]

RESTORAN ESQUIRE KITCHEN

Posted by Criz Lai On May - 31 - 20082 COMMENTS

I had a convention down at MIECC within Mines Wonderland vicinity recently and managed to get the opportunity to visit Restoran Esquire Kitchen. Due to time constraint for the lunch break and overcrowding of the place, I only managed to grab a quick meal. But from the look of the packed restaurant and plates after […]

HONG KONG FOOD CULTURE

Posted by Criz Lai On May - 30 - 2008ADD COMMENTS

Low Yat Plaza might be the best place to shop for computers as well as other electronic gadgets but where would you go for food then? I have found a great place hidden down at the basement of Low Yat Plaza. The place is called Hong Kong’s Food Culture. It is normally packed during lunch […]

SERI KEMBANGAN PAN MEE

Posted by Criz Lai On May - 29 - 20082 COMMENTS

I have tried so many different versions of Pan Mee from all over Malaysia but this is the first time I had come across this unique version. Normally, Pan Mee will come with minced pork, green sweet leaves, mushroom, black fungus, anchovies, etc but this stall along the rural area of Seri Kembangan served the […]

PETALING STREET (CHINATOWN) MA ZHI

Posted by Criz Lai On May - 28 - 20082 COMMENTS

Ma Zhi or steamed blended glutinous rice mixed with pounded peanuts, sesame and sugar is one of the tasty desserts available in Malaysia. Hot steaming glutinous rice is cut into small cubes and coated with a mixture of the three pounded ingredients mentioned above. Certain stalls, especially those in Penang will garnish the Ma Zhi […]

Nowadays, most of the family members are working personnel. If you ask them to go into the hassle of spending hours just to cook a meal, they would rather spend their time eating out. Why not try this Stir Fried Chinese Chives Flower with Roasted Pork. You would have it served on the dining table […]

FRIED HOR FUN WITH GLASS NOODLES RECIPE

Posted by Criz Lai On May - 23 - 20081 COMMENT

Sometimes during weekends, I would create some special food to share with my family. This is something that you cannot get from any food stall out there. I tried something different which tasted real nice and not as oily as our famous Penang Char Koay Teow. Since my family has a few children in it, […]

SUPER LAI LAI BAK KUT TEH

Posted by Criz Lai On May - 21 - 20086 COMMENTS

Please take note that the stall has ceased operation in 2008 and the present coffee house has been renamed as Yummy Cafe. What you get from the coffee house and whichever stalls that carry the same name were not the original. Bak Kut Teh is a popular Chinese soup in which contain meaty pork, simmer […]

MANGO MILKSHAKE RECIPE

Posted by Criz Lai On May - 19 - 20082 COMMENTS

You can do up your own fruit drink within minutes and stop your worries over those preservatives that are available in a packet drink. I love mango as few fruits can rival its succulent and aromatic delights in it. An average size fruit contains about 90% vitamin C and 75% of vitamin A and E. […]

E&O HOTEL SUNDAY BUFFET HI-TEA AT SARKIES CORNER

Posted by Criz Lai On May - 19 - 20082 COMMENTS

Where would you treat your family for lunch on a Sunday? You should try out Sarkies Corner Sunday Buffet Hi-Tea, located in Eastern & Oriental (E&O) Hotel. By paying just RM42++ (adults) or RM21++ (children), you could savor one of the most wonderful spread of buffet lines in Penang, ranging from local delicacies to international […]

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