Recently, a Singaporean food blogger (flogger) has posted up on his blog, ranting his views on “There is no such thing as a free meal. This is the cost of food blogging”. Well, he got most of his points right. However, some points stated might not necessary apply to all the Malaysian bloggers due to […]
I’m sure I need not have to mention much about Starbucks® in Malaysia as most of you would have known the brand throughout their 15 years of operations in Malaysia. It’s operated by Berjaya Starbucks® Coffee Company Sdn. Bhd., a joint-venture between Starbucks® Coffee International and Berjaya Group Berhad. With over 150 outlets and ‘drive-thru’s […]
Herbs and spices (either freshly grown or dried ones) have been around for centuries and they are the main ingredients to pep up the flavors and aromas in our daily cuisine. For the month of November 2013 (1-30 November 2013), the Swez Brasserie @ Eastin Hotel, Penang, would be having its Herbs & Spices Promotion […]
HungryGoWhere (HGW), Singapore’s most popular food website and mobile app, with the support of SingTel Digital Media Pte. Ltd. (Singapore), which had made their grand entry into Malaysia by setting a new record of “The Longest Line of Nasi Lemak Bungkus” in the Guinness Book of World Records on 24 August 2013, had organized their […]
LATEST MUSICAL SOIREE AT 1885: 15 MARCH 2014 It was a unique dining experience when we were treated with a robust Musical Soiree by three excellent performers which consisted of Zhang Chi (pianist), Teresa Ong (soprano) and Sean Ooi (tenor), during a recent visit to 1885@ E&O Hotel recently. The first segment of an ongoing […]
The Golden Phoenix @ Hotel Equatorial, Penang has launched its “All You Can Eat Dim Sum Semi Buffet Lunch” promotion recently. For dim sum fans, it’s the time of the year for you to dine in the comfort of the restaurant while snacking your way through the 28 options of dim sum delicacies from Golden […]
If you ask any of the Malaysians what would be their most frequently consumed dish throughout any time of the day, it would always be the Nasi Lemak Bungkus, a packing of coconut milk steamed rice, with egg and nicely spiced up chili gravy. HungryGoWhere (HGW), Singapore’s most popular food website and mobile app, with […]
Ever since Penang had been honored with the UNESCO World Heritage Site status, more and more heritage houses had been refurbished and turned into little eateries, some with lodging facilities as well. One of the new ones that had mushroomed not long ago on 18 February 2013 is the Pavilion Coffee, which is also in […]
Swez Brasserie @ Eastin Hotel, Penang, for the month of May 2013 (1-31 May 2013) will be having its Italian Flair Promotion to serve you the delectable spread of Italian cuisine from the Land of Michelangelo. This promotion would be under the skillful hands of the Jr. Sous Chef, Chef Kelvin Cheong and Chef de […]
For your information, Kürtős Kalács is a traditional Hungarian pastry (with or without addon ingredients) which is hollow and eaten by unwinding the twirl like pastry, torn in between and taken plain or with selected dips. The pastry is baked on wooden dowels, rolled slowly on an open fire or a customized oven until golden […]
